By Dr. Champagne
On my way out when Bobo yells at me ” you know they don’t have a lot of champagne in Spain”. I had already resigned myself to drinking sparkling wine instead of champagne.
Discovered this amazing restaurant on the water Barraca Mar I Arros, on the water sandwiched between the W and Hotel Arts.
Had a Rose Cava, Lounge Bertha and the best seafood Paella.
Heaven without champagne?